Sunday, April 6, 2014

Sriracha Pringles!


I've been a fan of Sriracha sauce for a long time. I don't know what's caused the sudden boom in its popularity as it's suddenly showing up everydamnwhere. Wait, you didn't know? Check this shit out:

Sriracha flavored vodka. Yes, this is a thing.

Why not be a sexy Sriracha bottle for Halloween?


And for Christmas, why the hell not? By the way, these candy canes are made by the same people that make all those weird bacon products, like bacon croutons and bacon flavored shake n' bake for chicken. Yeah, that's a thing, too.
So anyway, my usual application of Sriracha was to put it on Chinese food or ramen noodles. It's pleasantly hot, though I don't think it's as hot as the proverbial flamethrower it's meant to represent, but I've been told that I have a high tolerance for spicy food. If you're a Sriracha fan, then don't miss these chips. I think they're sold exclusively at Walmart, but I'm not sure. They taste just like the sauce, only in Pringle form and go great with a beer or three.

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